At Hotel Les Closes, gastronomy is a fundamental part of our service offerings. We have two restaurants that offer unique and diverse culinary experiences, tailored to all tastes and preferences.
Les Closes Restaurant, led by a team of highly qualified chefs, is our flagship restaurant, renowned for its market-driven cuisine and dishes prepared with fresh, seasonal ingredients. Its menu features Andorran dishes and international flavors, all presented with a modern and surprising twist.
On the other hand, Noranta Tres Restaurant is our vegetarian restaurant, where you can enjoy a selection of delicious dishes made with fresh, high-quality ingredients. Its welcoming and elegant atmosphere makes it perfect for a romantic dinner or a business lunch. In addition, both restaurants offer menus adapted to all types of intolerances and allergies, as well as vegan options.
And if you wish to celebrate a special occasion, our team will be happy to help you design a personalized, tailor-made menu.
